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Posted
Love the splitter on the multione. One day.......

How about my little set up, lift the rounds onto the table with the grab and slide the wood on to the splitter running off the loadall front service, if it doesn’t split it will cut through the timber.
I also have a 3 phase splitta wood processing unit for the smaller rounds, it fills a bulk bag it 4 minutes.
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Posted
2 hours ago, Jcarbor said:


How about my little set up, lift the rounds onto the table with the grab and slide the wood on to the splitter running off the loadall front service, if it doesn’t split it will cut through the timber.
I also have a 3 phase splitta wood processing unit for the smaller rounds, it fills a bulk bag it 4 minutes.

Photos are always good. But sounds like a proper job. 

Posted

IMG_4170.jpg

Put drain in up against my garage, garage forms the boundary against nextdoor.

IMG_4192.jpg

Stoned up ready for setts to go in.

IMG_4194.jpg

Setts in ready for pointing up and a couple of flags.

IMG_4200.jpg

Bit fiddly but job done and looks tidy [emoji106]

IMG_4201.jpg

On to flagging my back garden area next. Rather enjoying this weather [emoji6][emoji106]

  • Like 7
Posted
2 minutes ago, Ratman said:

IMG_4170.jpg

Put drain in up against my garage, garage forms the boundary against nextdoor.

IMG_4192.jpg

Stoned up ready for setts to go in.

IMG_4194.jpg

Setts in ready for pointing up and a couple of flags.

IMG_4200.jpg

Bit fiddly but job done and looks tidy emoji106.png

IMG_4201.jpg

On to flagging my back garden area next. Rather enjoying this weather emoji6.pngemoji106.png

Looking good Andy?

  • Like 1
Posted (edited)

Tomatoes, aubergine, cucumber, sweet corn in the propagators (we have found the greenhouse too hot, stuff doesn’t germinate) coming along nicely.

Potatoes, carrots, onions already in the ground.

Asparagus already on the plate!

 

 

2E79F31F-10D8-4668-8D09-28D714C29305.jpeg

4BA30A5B-4612-4F78-8FE6-84BC4173D3C5.jpeg

562188D7-E3AF-4DCA-ABA2-4EDDE76BA876.jpeg

Edited by Mick Dempsey
Wrong thread!
  • Like 9
Posted
1 hour ago, Mick Dempsey said:

Tomatoes, aubergine, cucumber, sweet corn in the propagators (we have found the greenhouse too hot, stuff doesn’t germinate) coming along nicely.

Potatoes, carrots, onions already in the ground.

Asparagus already on the plate!

 

 

2E79F31F-10D8-4668-8D09-28D714C29305.jpeg

4BA30A5B-4612-4F78-8FE6-84BC4173D3C5.jpeg

562188D7-E3AF-4DCA-ABA2-4EDDE76BA876.jpeg

your place looks cracking mick

some friends have a place in ambérac which is about 5k from mansle and aigre 

  • Like 1
Posted (edited)
3 minutes ago, John Shutler said:

your place looks cracking mick

some friends have a place in ambérac which is about 5k from mansle and aigre 

Ambernac probably, lovely place.

 

Tell a lie, there is an Amberac.

Edited by Mick Dempsey
Posted
1 hour ago, Mick Dempsey said:

Tomatoes, aubergine, cucumber, sweet corn in the propagators (we have found the greenhouse too hot, stuff doesn’t germinate) coming along nicely.

Potatoes, carrots, onions already in the ground.

Asparagus already on the plate!

 

 

2E79F31F-10D8-4668-8D09-28D714C29305.jpeg

4BA30A5B-4612-4F78-8FE6-84BC4173D3C5.jpeg

562188D7-E3AF-4DCA-ABA2-4EDDE76BA876.jpeg

I've got a couple of those Ikea knives. They're excellent and I think were only a tenner or so.

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