Climate change anyone?

[the village idiot]

1 minute ago, skyhuck said:

Not really, us meat eaters will out breed the vegans, who will become extinct.

Not sure that veganism is a heritable trait.

[skyhuck]

4 minutes ago, the village idiot said:

Not sure that veganism is a heritable trait.

Most eating habits are.

 

Thats why fatties always blame genetics "Its not my fault, my mum and dad were fat too, its in my gene's", "No fatty, you didn't inherit fat gene's, you inherited big plates!"

[trigger_andy]

14 minutes ago, skyhuck said:

Not for me, I love it.

 

I hear some vegans can't ejaculate. 

Weird as most of them are W*nkers.  

 

Sorry, bad joke.

Edited March 10, 2019 by trigger_andy

[skyhuck]

Just now, trigger_andy said:

Weird as most of them as W*nkers.  

 

Sorry, bad joke.

Maybe they just keep going, hoping for a result?

[trigger_andy]

Just now, skyhuck said:

Maybe they just keep going, hoping for a result?

Tantric W*nkers? 

[the village idiot]

4 minutes ago, skyhuck said:

Most eating habits are.

 

Thats why fatties always blame genetics "Its not my fault, my mum and dad were fat too, its in my gene's", "No fatty, you didn't inherit fat gene's, you inherited big plates!"

Not sure that post makes sense, but it's funny!

[skyhuck]

1 minute ago, the village idiot said:

Not sure that post makes sense, but it's funny!

Fat families eat too much, they have "big plates" of food. Their children also have "big plates"

[skyhuck]

4 minutes ago, trigger_andy said:

Tantric W*nkers? 

Just living in desperate hope?

[trigger_andy]

Just now, skyhuck said:

Just living in desperate hope?

What other life is there for a vegan?

[Conor Wright]

8.2 tons on that test.. better than I expected but it could be more detailed.
As for meat, we have at least one meat free day every week. It's not as bad as you may think!
When you look at the amount of energy required to breed, feed, contain, grow, slaughter, package, distribute and refrigerate then cook a piece of meat (especially beef) it is staggering. Then there's the whole industry around the disposal of the meat wastes.. a family member has a small veggie production unit and it's equally amazing just how productive land can be, a decade ago it was home to 5 cows and making a couple of thousand per year, whilst damaging the land. Now it's producing in excess of 100k per year fully organic with steadily increasing soil fertility and quality.
I couldn't give up meat willingly but can see the sense in reducing consumption. Poultry and pork are better alternatives, but there is nothing like a nice rib eye steak seared on a griddle!