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When does a stick become a log?


Gus McWilliam
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Any hardwood over 2 inches can go on my logpile, mix about 10 unsplit% into most of my loads, no problems.

 

No problem if it comes in from jobs. But we were buying in cord and round our way if its started seasoning they wont sell by weight. So you pay cubic metre space and its full of sticks. We could process 8" cord into a truck in 15 mins but drop to 2" and it would take an hour. So u got less material for your money and it took 4 times as long part of the reason we packed logs in.

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You can split sub 1" if you want to!

 

I'm going to set a definition now which hopefully will become a standard throughout the timber industry.

 

Cut the piece of wood in question into a 4' length.

Beat a chainsaw/tractor/dog/fuel/chipper stealing thief with it until he loses consciousness.

If you have to hold the wood with two hands its a log. If you can do it with one its a stick.

 

Legendary! Should be adopted immediately as an internationally recognised imperial standard!! Not sure it would have been "approved of" in the 'Word to the wise' thread though!

 

Perhaps a sub set of measures could be devised dependant on the nature and previous form of the person being beaten.

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If a pine/eucalyptus (fill in your own non-log species) it's a stick.

 

If it will not go through the chipper, it's a log.

If the chip box is full, it's a log.

If the customer wants to keep all the logs, it's a log.

 

If none of the above apply (assuming you'e running a smallish chipper) it's a stick.

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