The Cooking Thread

[PeteB]

26 minutes ago, sime42 said:

That certainly looks like a good hearty breakfast.

Sorry, good hearty supper!

[sime42]

47 minutes ago, PeteB said:

Sorry, good hearty supper!

I know, the ham gave it away. Assuming you're not German!

 

Makes me think I ought to cook another ham, not done one in a while. It does well in cider, with a handful of chillies, cloves and star anise.

[AHPP]

 

Late start on a big stew. Pair of pheasants from yesterday. Potatoes from under a drip in an abandoned polytunnel. Onions from a shop.

 

No ****************ing wine and stupid ****************ing government shopping curfew. babes.

[Mark Bolam]

I’ve got 4 pheasant breasts, a load of bacon, onions and carrots in the slow cooker at the minute.

Looking forward to tomorrows tea!

[AHPP]

Aye. Just got out of the bath and looked at it. I've fugked up. Needs another day or so.

 

Bourne Ultimatum just starting. Will suffer some by the end of it.

Edited November 3 by AHPP

[Mark Bolam]

Finished stew pics tomorrow!

 

 

[PeteB]

Wow! She got a pheasant down with a stick!?!

[Mark Bolam]

[Stubby]

4 minutes ago, Mark Bolam said:

The billie bollox ! 🙂

Edited November 4 by Stubby

[sime42]

26 minutes ago, Mark Bolam said:

 

Is that dumplings I see? Good call. Not had them in years, my dad used to do them.