Blender soup recipes

[djbobbins]

Carrots from the garden

Four or five spuds

Carton of chopped tomatoes

Three medium sized onions

Mixed herbs

Salt and pepper

Two beef oxo and one veg

Pack of sainsburys pork and red onion sausages (because they were selling them off cheap)

 

Cut everything up into small chunks (good if you have got a dicing attachment on the blender).

 

Cook for about an hour.

 

Take off most of the liquid with a couple of scoops of solids (mainly carrot and spud if possible) and blend until smooth. Add this back to the solids as a nice thick liquid to give hearty soup. I am just re-heating some for my kids' tea as I write...

[djbobbins]

Forgot, there was some soup mix in there too (dried pulses and the like) and enough water to cover the veg in the pan.

[s.varty]

well Dean, im well into making soup, here is my favorite.

 

Roasted tomato and garlic.

 

the Roast tom and garlic is easy, just roast loads of toms and garlic still in skin for about 20 mins, while they are cooking chop and onion and a small carrot and soften in a pan in a little oil, then add a pint of chicken stock and simmer, when the tomatoes and garlic(squeeze out of its skin) are done chuck them in the pan too, simmer for 10 mins then blitz. strain through a sieve and then eat, mmmmmmmm

 

Tried this today,recommended:thumbup:

[Hodge]

Tried this today,recommended:thumbup:

 

Thanks mate, I love it:)

[Dean Lofthouse]

That's looks really wholesome Mr Bobbins

[Ian C]

Carrots from the garden

Four or five spuds

Carton of chopped tomatoes

Three medium sized onions

Mixed herbs

Salt and pepper

Two beef oxo and one veg

Pack of sainsburys pork and red onion sausages (because they were selling them off cheap)

 

Cut everything up into small chunks (good if you have got a dicing attachment on the blender).

 

Cook for about an hour.

 

Take off most of the liquid with a couple of scoops of solids (mainly carrot and spud if possible) and blend until smooth. Add this back to the solids as a nice thick liquid to give hearty soup. I am just re-heating some for my kids' tea as I write...

 

that looks like something next doors cat chucked up:laugh1:

 

sorry, am sure it tastes ok.

[Dean Lofthouse]

that looks like something next doors cat chucked up:laugh1:

 

sorry, am sure it tastes ok.

 

Get ya sen off to Maccy d's philistine

[Ian C]

Get ya sen off to Maccy d's philistine

 

[teepeeat]

usually just toss in whatever is lying about needing to be used up, but liking some of the recipes on here.

 

Dont bother with a processor as it makes for too much cleaning, just chop roughly & cook up in a pot and blitz in the pot with a commercial type handheld blitzer thingy-me-bob - jobs a good-un.

 

Terry

[Hodge]

usually just toss in whatever is lying about needing to be used up, but liking some of the recipes on here.

 

Dont bother with a processor as it makes for too much cleaning, just chop roughly & cook up in a pot and blitz in the pot with a commercial type handheld blitzer thingy-me-bob - jobs a good-un.

 

Terry

 

That's what I use mate, stick blender in my soup pot and a good stock I find is the key.