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Holy Moly what is this , is that a tree …. Just cut that down plant something more appropriate !

London, clay soil.

Maximum contact with pan (less curling), more sizzle, more brown. Bit of a lid too.

That's her. I'm sure she's the sweetest of sweetnesses and the lightest of lights when not acting up for the camera. But she's probably made more money from one video than I have this decade so who cares what I think. What I do like about her is the slam cut editing. No need to watch onions frying for 10 seconds. I'd worked it out in the first 0.5 seconds. Slow mo can sod off for the same reason. I can make it slow in the player if I want. What I do definitely want though is to see is it at normal speed since I live my life at normal speed. I've drifted onto tree work videos now. Hinges don't move at 0.25x speed in real life.

Nice use of masonry. What's the idea of squashing your meat?

And another nice one. No nonsense, no ego. Got to say though, I'm not a fan of his new tache. It'll be a few years yet until he grows into it I feel.

Pathia. Slightly hot, lemony sour. It's my go to for a takeaway. Give it a go. It's Olivia Tiedmann you're referencing, I think. Generally good content but she's relying on being edgy by giving the camera the middle finger. Pretty unimaginative when she could market the fact that she's a lady jew who eats pussy.

It certainly wouldn't be a surprise if he did.

Since it’s not come up for while, yes, I’m aware I have Britain’s worst cookertop.

Facebook has been pushing me videos from a restaurant in London (Fallow), which I think belongs to some name or other. Really informative little lessons, the ones I remember being on pan sauces. Also seen some from some bolshy New York lesbian called Olivia about how to use stainless pans. Combined both teachings last night to fry a partridge and then whip up a mushroom, onion and red wine slop from the fond. Meat was tough. Sauce was good. Potatoes are god knows what variety but they’re rubbish for mash. Wet.

A picture that is round is neatest.

where are you? is there a tpo on the trees? photos. what are your thoughts on the President of the United States.

Has the surveyor tested the plasticity index of the soil?

Put some photos up.

Was advised of possible subsidence by surveyor, who also said not to remove completely in case of heave. Can anyone answer is it safe to reduce again so soon?

And a plague of berry berry , swamp fever and galloping knob rot .

If there’s going to be heave it will happen anyway when they get chalara and die.

Ok . Its just got those key words , staged reduction , heave , subsidence , etc etc .

Nah, not this time.

BOT ?

I think the collared dove took a dive in the 5th ! 😄

I have two Ash very close to house (purchased last year) and they were reduced by 4 m in Feb this year, probably a third of height. Can they be reduced again this Autumn/late winter, or too soon? Dont want to remove completely, due to possibility of heave, or reduce too quickly but not that happy with the shape at the time, but they have produced new foliage this summer. Will it be safe to reduce again this autumn and/or is heave more to do with total removal of trees? Will reducing in height over time help with possibility of subsidence (none so far).