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Posted

You will Jon...!!

Secured a big ash removal today for the estate I live on. Poor old thing is suffering with inonotis hispidus :-(

The plan is to remove some back weight and pull it into the field righ beside my log pile...Happy Days...!!!!

 

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Posted
Cutting down on the carbs so Palma ham and smoked salmon for lunch today, I could eat smoked salmon till the cows come home...!! 😁😁

 

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HI CHRIS CAN YOU BRING SOME SMOKED SALMON MATE:thumbup1: TO THE ARB SHOW:thumbup: AS CAN ONLY PUY JOHN WEST SALMON OUT OF TIN:confused1: AND THAT COULD BE ANY THINK IN THAT TIN IT WOULD BE NICE TO TASTE THE REAL BANG TIDY SMOKED SALMON:thumbup: AND THE PALMA HAM:thumbup: WASHED DOWN WITH SOMERSET CIZZER THANKS JON :thumbup:

Posted

Yes I saw your name pop up in this months Forestry Journal and was wondering what you were up to these days, so great to have the mark II Bang Tidy thread up and running.:thumbup1:

Posted

I might as well introduce yous all to the 'new' bang tidy team. This is lead climber Chris Burns, trained at East Durham College, from there he went to Hollybush in Sussex, then onto Bartlets as a climber and now settled here in the gorgeous countryside of Northumberland :-)

 

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