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Posted

[

 

 

Education on correct stove operation seems to be lacking. I do think that with education we'd use half as much wood and be twice as warm.

 

Jonathan

 

 

Agreed, I send out an 8 page document I write myself on using a new stove as all have their slight differences. Got called in to look at one we installed in the summer last night, customer complaining fire is burning but he he has no heat coming out of it.

 

Homeowner is shoving Eucalyptus and other garden shrub type timbers on it un split and all pretty recently felled.

 

Black glass as well so no secondary air being used. Cleaned it up, lit it up and piled some nice dry Ash and Syc on it and away it went.

 

And thats after he has had a six page document on the ins and out of firewood.

 

I size all my stoves on their maximum heat output, that ensures customers have to work them hard all the while, so no tars, good flame patterns and comfortably warm not roasting.

 

A

Posted

religously sweep our chimney every year the problem i find through summer months when not lit is jackdaws nesting on top stopping draught.

burning two year old poplar and its the best wood ive ever used. it lasts ,very little soot and upto temp almost instantly i however cant sell it as as its been kep two years the bark has sloughed off and the logs look dirty. we are finding more people wanting clean looking logs

joy

 

Sent from my GT-I8160 using Tapatalk 2

Posted
i however cant sell it as as its been kep two years the bark has sloughed off and the logs look dirty. we are finding more people wanting clean looking logs

joy

 

Sent from my GT-I8160 using Tapatalk 2

 

 

Sssh! I try to age my logs so they grey, then I can prove how old they are.

Posted
Nothing wrong with soft wood if its seasoned and dry

 

 

My sentiments entirely: I just wondered why 'sparrow holds his sentiment towards softwood.

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