Jump to content

Log in or register to remove this advert

Green ash.


Mark Bolam
 Share

Recommended Posts

Log in or register to remove this advert

  • Replies 63
  • Created
  • Last Reply

Top Posters In This Topic

Top Posters In This Topic

Posted Images

One thing that bothers me about selling firewood is how everyone presumes that hardwoods are the best. Granted the give off the most amount of energy but they also take a lot longer to grow. In my opinion the 'best' firewood needs to be defined not just by how much energy it gives off but also by the amount of time it takes to grow. If you compared how long an Oak tree takes compared to something like spruce or pine the amount of wood you have after 40 years would be a lot different. In my opinion the best hardwoods for firewood are alder and sweet chestnut as they grow very quickly, can be coppiced on a regular rotation and also are the most resistant to damage by deer and other animals. My log pile consists of birch, spruce, hornbeam, aspen, sweet chestnut, yew, willow, some oak, ash, alder and also cypress which I think, when its dry, burns pretty well. I don't understand the softwood racism in this country.

Link to comment
Share on other sites

In my opinion the best hardwoods for firewood are alder and sweet chestnut as they grow very quickly, can be coppiced on a regular rotation and also are the most resistant to damage by deer and other animals.

Doesn't Ash fall into that category (aside from the damage by animals aspect)? It's a quick establishing species and in nature it would gradually be superseded by Beech or Oak. It certainly responds to coppicing. The problem is that customers want split chunks which means it has to come from large timber which means felling.

Link to comment
Share on other sites

Doesn't Ash fall into that category (aside from the damage by animals aspect)? It's a quick establishing species and in nature it would gradually be superseded by Beech or Oak. It certainly responds to coppicing. The problem is that customers want split chunks which means it has to come from large timber which means felling.

 

 

Yeah its quick establishing but is normally the first thing to get eaten by deer so would have to be fenced off which then adds another cost to producing firewood from it. An estate I work on got us to fence off a small ash copse and the regen from it is unbelievable compared to stools exposed to animals

Link to comment
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
 Share


  •  

  • Featured Adverts

About

Arbtalk.co.uk is a hub for the arboriculture industry in the UK.  
If you're just starting out and you need business, equipment, tech or training support you're in the right place.  If you've done it, made it, got a van load of oily t-shirts and have decided to give something back by sharing your knowledge or wisdom,  then you're welcome too.
If you would like to contribute to making this industry more effective and safe then welcome.
Just like a living tree, it'll always be a work in progress.
Please have a look around, sign up, share and contribute the best you have.

See you inside.

The Arbtalk Team

Follow us

×
×
  • Create New...

Important Information

We have placed cookies on your device to help make this website better. You can adjust your cookie settings, otherwise we'll assume you're okay to continue.