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Tis the season to see Fungi, fa la la la la....


David Humphries

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The velvet shank is edible, and the cultivated form known as nobuki in japan is unrecognisable as it is forced in the dark and grown in jars, this keeps it in a young energy rich form as it seeks the light to fruit fully, they become long and bleached. Highly prized in Japan.

 

 

Like these?:

 

flammulina_velutipes_01.jpg

 

You can buy these from my local chinese cash and carry :confused1:

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Took these on Wednesday, think there Candle-snuff fungus, Xylaria hypoxylon and saprophytic.

 

Those Xylaria hypoxylons are very unusual, they are never in my experiance so elongated, was there a log close to this one? so that they had to extend towards the light?

 

I reckon they are 5-8 times normal lengths!

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