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Oak offcuts any good to anyone?


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I've just converted a couple of oaks and have the inevitable offcuts.

 

Nothing very big, but either bits up to a couple of feet long and an inch or so thick by up to about 6inch wide, or up to about 6ft long and an inch square. Some of it has some reasonable grain. It's all relatively green but will season in about 6months or so.

 

There's a reasonable pile if anyone wants to come and pick through it for anything, or I can set bits aside to be picked up in the next couple of weeks. Otherwise I'll be cutting it down to kindling lengths.

 

It is, of course, free!

 

Alec

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