Jump to content

Log in or register to remove this advert

skc101fc

Member
  • Posts

    803
  • Joined

  • Last visited

Posts posted by skc101fc

  1. 41 minutes ago, sime42 said:

    Smells nice too. Also good for spots in a few years, well after the nits stage.

    So does creosote. Love the smell and the tingle it brings to the skin ... ooh yummee. Bet its super effective against nits, fleas,worms and crabs.

    • Like 1
  2. 24 minutes ago, Sviatoslav Tulin said:

    Long time ago customer refused to pay me, I sprinkle entire property with kerb granules , he still have no garden after 15 years, shit people must be treated like shit. I still have 40 kilo left and will use it with no hesitation if I meet another scumbag on my way, also they have cars ,windows, houses ,sheds and so on very easy to get paid if needed.

    Thought about doing domething like this myself once, but decided it could be construed as criminal damage. The much more discreet but satisfying alternative was a goodly dose of 34% urea nitrogen fertiliser at night, then spent next six months watching the poor prick furiously mowing his lawns,  growing twice as fast as he could cut. Must have cost a fortune in fuel.😆

    • Haha 4
  3. 2 hours ago, spudulike said:

    I usually push them in as level as possible then tap them in with a suitable size socket as long as it can locate on the edge of the seal otherwise use a reasonable drift and hammer to tap it in. Just do it evenly and match the depth to how the original one was fitted - usually flush with the casing.

    Old ways are best, cheapest and most practical. A wealth of experience contained in one body. 😉

    • Like 1
  4. .....however,  you will have a wealth of experiences- both good and bad, a better understanding of how to deal with people you'd secretely like to just bludgeon to death, and the ability to say yeah I completed that shit of a day to my best ability.  

    - Then there's the days when everything goes top class and gives the best buzz ever. Reward enough.

    😉

  5. After getting all the kit for all situations,  maintenance,  repairs, f!#k ups, transport and insurances, you won't initially be getting rich working for yourself either.

    • Like 2
  6. It got better.... wife returned back from shops with a couple of fine rib eyes for supper, so I saved half the morels, then dry fried with the steaks.  Wow, what a  tasty double protein punch of a meal. Unfortunately the morel season seems to be quite short. This is the second time I've found them growing out of woodchip. 😋😋

     

    • Like 1
  7. 3 hours ago, peds said:

    Shall we take bets on who he really is?

    Unfortunately he seems to half know what the right talk is for our industry.  However he sure spends a lot of time trumpeting advice when the rest of you guys are out working, aiming to do the best job you can, to get away from the image long held , that we're a group of chancers.

  8. On 20/03/2024 at 09:48, sime42 said:

    I use a black permanent marker so I can have a little sniff and headbuzz to spice the tedium of sharpening.

    I like my chemicals and solvents - one marker pen doesn't even get close 😉

    • Haha 1
  9. 9 hours ago, sime42 said:

    Good point, what is the theory behind painting the lower portion of tree trunks white? I keep meaning to raise the question on here. It's a definite continental thing, I've seen it all over Europe, more so in Central and Eastern Europe and round the med. Also in China.

    I've seen a couple of reasons;- to protect the trees from sun and insect damage. Don't really buy either of those though.

     

    What's going on?

     

    Screenshot_20240321-114933.thumb.png.2f4b45663334842edd9925eb4e67ec95.png

    Glad you've finally got round to asking the question that perpetually slips my mind too. 

    • Like 1
  10. We make it commercially in the distillery whete I work. 1000l per year.  Sloes come from Poland,  but importantly,  are frozen,  which ruptures the skins, rather than pricking with forks or pins.

    Fruit is kept on the gin and sugar for at least 9months, in steel ibcs to exclude light. Light will cause the liquid to go brown rather than its gorgeous purple colour. 

    Half demerara sugar half white , gives a richer flavour. We initially add in 100kg of sugar, then gently stir every 2-4 weeks.  After about 5-6 months we start sampling and adding more sugar to get to right balance. Not all sloes have same sugar contents year on year, so not practical to just follow a set recipe. 

    • Like 3

About

Arbtalk.co.uk is a hub for the arboriculture industry in the UK.  
If you're just starting out and you need business, equipment, tech or training support you're in the right place.  If you've done it, made it, got a van load of oily t-shirts and have decided to give something back by sharing your knowledge or wisdom,  then you're welcome too.
If you would like to contribute to making this industry more effective and safe then welcome.
Just like a living tree, it'll always be a work in progress.
Please have a look around, sign up, share and contribute the best you have.

See you inside.

The Arbtalk Team

Follow us

×
×
  • Create New...

Important Information

We have placed cookies on your device to help make this website better. You can adjust your cookie settings, otherwise we'll assume you're okay to continue.