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The Cooking Thread


AHPP

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This steak was probably 40mm thick, and despite the 10-12 minutes in the oven at 180 was still well-rare.

No butter needed, and the pan juices were scraped over me potatoes.

Ah haint toldt the wife yet, but I intend to resurrect an old CI Skillet for this job, it is hiding about the shed somewhere. 

Cheers.

mth.

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  • 3 months later...

Ratatouille but couldn’t be arsed to cut an onion. Aubergine, courgette and tomatoes and chilli and garlic. Dash of balsamic.
Sweet potato mash with enough butter to make the french wince.
The best kept secret in bacon. 75p/lb in ASDA. You often get gammon steaks.

IMG_1608494902.138025.jpg

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  • 4 weeks later...

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