Jump to content

Log in or register to remove this advert

Ash dieback


Stere
 Share

Recommended Posts

1 hour ago, openspaceman said:

The reason for retaining ash trees seems to be in order to establish some sort of resistant genetic strains, I would say if you can see it's chalara (as opposed to other)induced dieback then there's no resistance worth keeping As ash is relatively perishable it's best cropped soonest.  Detieration of ash has been mentioned in threads today by GaryP and @Alycidon

As the infection is annual, chalara needs healthy trees to infect is my understanding? Therefore if it gets so bad that trees get so bad that they wont come into leaf then all it takes is those mature tree with a root stock large enough to survive one or two years of having no canopy? Does that then mean that even of all ash gets hit then by default larger trees will survive?

Link to comment
Share on other sites

Log in or register to remove this advert

4 hours ago, Mark Wileman said:

As the infection is annual, chalara needs healthy trees to infect is my understanding? Therefore if it gets so bad that trees get so bad that they wont come into leaf then all it takes is those mature tree with a root stock large enough to survive one or two years of having no canopy? Does that then mean that even of all ash gets hit then by default larger trees will survive?

This is the first I've read of that suggestion. With elms it is true that the disease was restricted to the current annual ring  but I see nothing to think the same with chalara.  From what I have seen the necrotic tissue is quickly colonised by secondary diseases.

  • Like 1
Link to comment
Share on other sites

59 minutes ago, openspaceman said:

This is the first I've read of that suggestion. With elms it is true that the disease was restricted to the current annual ring  but I see nothing to think the same with chalara.  From what I have seen the necrotic tissue is quickly colonised by secondary diseases.

Yeah that wasn't meant as a theory of how to tackle it, my knowledge is limited to writing a short report the life cycle of Chalara during my level 3 diploma ?

  • Like 1
Link to comment
Share on other sites

10 hours ago, Woodworks said:

Not widespread here (West Devon) but few are showing early signs. Only completely dead ash trees are some whips we planted on our hedges and still not positive as to cause of death of those. 

Look at the trees in the verges on the A30 from Exeter to Okehampton , lots of it ...

Link to comment
Share on other sites

1 hour ago, Gary Prentice said:

I seem to remember that reports from Scandinavia were that large infected trees were surviving for 5-10 years. I suspect that the spores are so endemic that any new growth that may sprout from leafless trees will just get re-infected the same year. 

Capture.JPG

Ah, I thought entry was through the leaves only, not the new stalks. Pretty much they have no hope then. I wonder if Elm will come back one day or will the cycle of young trees getting reinfected be infinite...

Link to comment
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
 Share


  •  

  • Featured Adverts

About

Arbtalk.co.uk is a hub for the arboriculture industry in the UK.  
If you're just starting out and you need business, equipment, tech or training support you're in the right place.  If you've done it, made it, got a van load of oily t-shirts and have decided to give something back by sharing your knowledge or wisdom,  then you're welcome too.
If you would like to contribute to making this industry more effective and safe then welcome.
Just like a living tree, it'll always be a work in progress.
Please have a look around, sign up, share and contribute the best you have.

See you inside.

The Arbtalk Team

Follow us

×
×
  • Create New...

Important Information

We have placed cookies on your device to help make this website better. You can adjust your cookie settings, otherwise we'll assume you're okay to continue.